Rose infused Panna Cotta

Oct 17, 2015, under Food, Tea is Fun, Tea Recipes

This is a beautiful variation of Panna Cotta with a floral touch. Great afternoon tea delight. Tips: Soak rose petals in hot milk to bring out the flavour. Don’t boil them as this will make […]

Chinese Puerh Tea Eggs Recipe

Oct 02, 2015, under Culture, Food, Library, Tea Lifestyle, Tea Recipes

Puerh tea eggs is one of the traditional tea cuisine delicacies from China. The Puerh tea cuts down the heaviness in hard boiled eggs with wonderful fragrance. In the old days when life was less rushed, […]

Earl Grey Creme Brulee Recipe

Sep 27, 2015, under Food, Library, News, Tea is Fun, Tea Lifestyle, Tea Recipes

The classic Creme Brulee is one of the most popular desserts in Australia. Try this refreshing change with a touch of bergamot from the Earl Grey tea.   INGREDIENTS (serves 2-4) ■ 1 cup Heavy Cream […]

Top 5 Matcha Recipes We Love Most

Sep 16, 2015, under Drinks, Food, Library, Tea is Fun, Tea Recipes

Matcha is an A-list celebrity among chefs! Matcha is by far the easiest and versatile tea to use in sweet and savoury dishes. This time we are going to show you some of our favourite […]

MATCHA BIGKAT: Giant Matcha Kitkat Dupe Recipe

Sep 11, 2015, under Food, Library, News, Tea is Fun, Tea Recipes

Once you have tried it you will want to have more. Matcha kitkats is among unique delights you can find exclusively from Japan. My aunt who went on a Japan tour last year came home with […]

Earl Grey Pound Cake

Jun 22, 2014, under Food, Tea Recipes

Earl Grey black tea is one of the most popular afternoon tea. Adding Earl Grey into the traditional pound cake gives the cake a delightful fragrance, as well as making the cake less heavy to […]

Matcha cream cheese quick bread

May 25, 2014, under Food, Tea Recipes

Makes 6 buns Quick bread from start to serve in ah hour! This is one of the quickest and tastiest bread I have ever made. The sticky dough keeps the bread moist.   These buns […]

Matcha Pistachio Choc-Chip Cookies

May 18, 2014, under Food

A nice touch to your usual treat. Reduce your heat and bake a tiny bit longer so you can keep the nice green colour from the Matcha Green tea powder. Makes 12.

Mung Bean Porridge with Ginger Syrup

Mar 06, 2014, under Food

As the cooler breeze is heralding the beginning of autumn, it’s time to have something replentishing the system after all of those BBQs and iced drinks. In Chinese medicine, Mung Bean is used to cool […]

Matcha Braided Bread

Jan 10, 2014, under Food, Tea Recipes

I found this amazing looking Braided Nutella Bread from Inspired by Charm via Pinterest a few days ago and decided to give it a go today as part of the kids ONLY friday 😉 As some of […]

Madonna and Matcha Tiramisu

Nov 30, 2013, under Culture, Food

What is Madonna and Matcha Tiramisu have in common? Since I was a teenager, I love cooking and experimenting with different ingredients – it all started with the green orange juice (which I mentioned in Tea […]

Matcha Tiramisu

Nov 30, 2013, under Food

Matcha Tiramisu is possibly one of the best east-west hybrid desserts. It’s richness is cut down by the matcha green tea, while remaining silky smooth and irresistible. (makes a 7″ cake) For the tea ingredients […]

Azuki Red Bean Gelato and Matcha Granita

Nov 14, 2013, under Food

A twist to two traditional desserts – Japanese matcha icecream with red bean paste and Italian traditional vanilla gelato recipe. This tasty treat is quite sweet in the old world dessert way, and refreshng after […]

Smoky Ham & Corn Buns

Mar 04, 2013, under Food

These buns are great as breakfast or afternoon tea treats. Nice and soft with a slightly sticky soft crust. The Russian Caravan tea gives it a full body smoky touch! Makes 6 buns  

3 Year Old Made Matcha Tiramisu

Oct 14, 2012, under Food, News, Tea Recipes I have been itching to make Matcha Tiramisu for some time. I am not sure if I ever had it, but my liking of Tiramisu makes me think this could be quite nice. Perhaps […]

Amaretto Ice cream with Matcha orange honey

Dec 24, 2004, under Food

A custard based delicious ice cream made with Amaretto biscuits, paired with the refreshing orange honey with Matcha green tea, this dessert is a great treat after dinner. Looking for the tea ingredients? Visit our […]

Blue Cheese with Matcha

Dec 18, 2004, under Food

An Asian touch to this popular Australian dish. The osmanthus flowers and aprioct will leave a floral aftertaste in your mouth and it is so easy to make to impress your dinner guests!  Visit our […]

Green Tea Hashbrowns

Dec 15, 2004, under Food

Some say breakfast is the most important meal of the day. Start your day with some crunchy Green Tea Hashbrowns for a change! The green tea will make the traditionally oily hashbrown less greasy.  Looking […]

Hot Cross Ice Cream Recipe Inspired By The Buns for Good Friday

Dec 13, 2004, under Food, Tea is Fun, Tea Recipes

This Hot Cross Ice Cream recipe is perfect for Good Friday, the Easter season coming up, or even everytime you want to remember Christmas or the Holiday season.  It is easy to make and so […]

Honey glazed prawns with peanuts and oolong

Dec 13, 2004, under Food

A delish fusion dish uses prawns which much loved by many Aussies and a nice touch of peanuts and digestive oolong. Tasty entree for your next dinner party!  For Oolong/Formosa Green Jade ingredient, visit our […]